Nadya Suleman’s Meals Look Delish! See What the ‘Ethical Vegan’ Eats for Breakfast, Lunch and Dinner

~Beets~ Me!

“Most important aisle,” the TV personality captioned this photo of her little one smiling with his hands full of fresh vegetables and wheatgrass.

A Sweet Surprise

Nadya “awoke” one morning to eight of her children surprising her with “the best early” birthday breakfast, which consisted of a vegan pancake with peanut butter and maple syrup.

Looks Yummy

Talk about a plate full of goodness! The proud mama couldn’t resist this photo opportunity after serving up some broccoli, cherry tomatoes, bell pepper and cooked brown rice with black beans, onions, garlic and carrots.

Chop, Chop

For a snack, Nadya often enjoys diced strawberries, kiwis, blackberries and dates. She threw pecans and peanuts in the mix as well!

Seeing Green

Get this — it’s her “midnight snack!” She incorporated some kale, spinach, watercress, parsley and bean sprouts with vine tomatoes.

Food Envy

So, what happens when one of the kids get sick? Nadya previously chopped up organic veggies to make broth for her daughter Amerah who was suffering through a bad flu at the time.

She’s Got the Sauce

This tasty meal is her vegan zucchini pasta. The recipe, which she called her “favorite,” includes heirloom tomatoes and orange squash.

It’s Berry Delicious

Nadya also enjoys this “antioxidant” filled breakfast by putting her favorite fruits in a blender for a tasty smoothie.

Family Time

“Our kind of Taco Tuesday,” she wrote alongside this darling snap showing the kids munching on some kale and carrots. They “concocted this themselves,” the brunette beauty added.

Getting Served

This savory meal consists of black beans with garlic, onions, quinoa and raw brussel sprouts. And to drink? Some coconut water!

Brunch Vibes

The “fitness fanatic” revealed that sometimes, her breakfast and lunch looks just like this: oats, banana, apple and maqui powder. Yum!

Making an Effort

“Although it takes much more planning and preparation to cook real (plant based) wholesome foods, my kids’ health is worth it,” she shared.

Culinary Skills

Nadya also revealed that “most” of her income goes to investing in extremely healthy foods for her kids, so she can give them meals with all sorts of beneficial ingredients like asparagus and eggplant.

Gathering Around the Table

The media personality shared this sweet portrait of her kids beaming before eating vegan tacos, which were filled with organic beans, chopped spinach, bell peppers and daiya cheese.

Stove Top Cooking

This “all organic” meal had fans drooling and it’s no surprise. “Eating with compassion,” she wrote.

Salivating … BRB

What’s in this vibrant blend? Organic tofu, organic bell peppers as well as broccoli, green beans and onions.

Wellness Goals

The social media star also shared this cute photo of her son Jonah surrounded by organic veggies while holding up a huge piece of green chard that was almost as big as him!

Ingredients Revealed

Nadya works hard to make her smoothies taste extra fresh. She adds blueberries, raspberries, kale, watercress, strawberries, lemon, cucumber, pineapple and almond milk.

So Appetizing

“Vegan dinner for the little 8 and I,” she captioned this pic of her colorful eggplant soup.

Food Groups

Nadya previously revealed that her “omnivorous oldest kids will not go vegan,” and she chose to respect their decision. “You can’t change people, but certainly can positively influence (JJ finally tried and loved it),” the star shared about this meal in particular.

“It was devoured after we ate organic raw kale, beets, tomatoes, baby bell peppers and later watermelon for dessert!”

Ready to Feast

Nadya gave a special shout-out to “the main chef” in her family, Nariyah, for making a “delicious homemade vegan fettuccine” that everyone enjoyed on February 22, 2021. The 12-year-old used yellow onions, raw cashews, golden potatoes, spaghetti noodles, unsweetened almond milk, garlic powder and more in her tasty recipe.